AU · Masters
Master of Food Science
Program information
Program overview
The Master of Food Science combines a strong core in food chemistry processing sensory safety and microbiology with the opportunity to complete a research project
Duration: 12
Fees and entry information
No fee information is listed.
Intakes and application timing
No current intake dates are published for this program.
This program page summarizes currently published records. A match or listing is not an eligibility assessment. Universities determine entry, offer and scholarship decisions.