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CA · Masters

Culinary Management

Program information

Sault College

Program overview

Whether it s in the kitchen or running a successful restaurant the real you was born to lead The Culinary Management program takes your skills and passion for the culinary arts to dynamic kitchens through paid co-ops Learn about contemporary and classical food preparation techniques in state-of-the-art food labs tap into your creativity as you menu plan and gain a deep understanding of food and beverage management

Duration: 12

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Fees and entry information

No fee information is listed.

Intakes and application timing

No current intake dates are published for this program.

This program page summarizes currently published records. A match or listing is not an eligibility assessment. Universities determine entry, offer and scholarship decisions.