US · Masters
M S Food Science and Technology
Program information
Program overview
Graduate study is offered in the Department of Food Science Nutrition and Health Promotion leading to a Master of Science degree in Food Science Nutrition and Health Promotion with concentrations in Food Science and Technology Nutrition or Health Promotion The Doctor of Philosophy degree in Food Science Nutrition and Health Promotion is also offered through this department with concentrations in Food Science and Technology or Nutrition Graduate assistantships may be available For information contact the graduate coordinator at the address above or visit the departmental website
Duration: 12
Fees and entry information
No fee information is listed.
Intakes and application timing
No current intake dates are published for this program.
This program page summarizes currently published records. A match or listing is not an eligibility assessment. Universities determine entry, offer and scholarship decisions.